CELEBRATING THE RATIFICATION OF AMERICAN SINGLE MALT WHISKEY
By Geoff FischerThe whiskey world is abuzz with excitement as we celebrate a monumental milestone in American spirits. For the first time in over 52 years, the U.S. Government has officially added a new type of whiskey to its regulations: American Single Malt Whiskey. This is a groundbreaking moment for distillers, enthusiasts, and whiskey lovers everywhere.
On December 18th, 2024, the Alcohol and Tobacco Tax and Trade Bureau (TTB) announced the ratification of the Standard of Identity for American Single Malt Whiskey. These new regulations took effect on January 19th, 2025, providing a clear definition for the category and ensuring its authenticity, integrity, and protection.
The new standard solidifies what many distillers have long been crafting with passion: whiskey made entirely from malted barley, distilled at a single U.S. distillery, and aged in oak barrels. This moment is a victory for the dedicated producers who have championed this unique and distinctly American style of whiskey, blending tradition with innovation to create something truly special.
At Country Malt Group, we couldn’t be more thrilled to celebrate this historic achievement alongside our distiller friends and customers. As proud partners of the American Single Malt Whiskey Commission, we’ve been committed to supporting the mission to establish, promote, and protect the category of American Single Malt Whiskey. This ratification is a testament to their hard work and dedication to the craft.
Our connection to American Single Malt Whiskey runs deep. With a wide portfolio of premium products designed specifically for single malt whiskey production, we’ve been honored to help distillers bring their visions to life. From different base malt options to innovative specialty Malts, our ingredients play a critical role in shaping the flavors and character of these exceptional spirits.
- MADE FROM 100% MALTED BARLEY
- DISTILLED ENTIRELY AT ONE DISTILLERY
- MASHED, DISTILLED AND MATURED IN THE UNITED STATES OF AMERICA
- MATURED IN OAK CASKS OF A CAPACITY NOT EXCEEDING 700 LITERS
- DISTILLED TO NO MORE THAN 160 (U.S.) PROOF (80% ALCOHOL BY VOLUME)
- BOTTLED AT 80 (U.S.) PROOF OR MORE (40% ALCOHOL BY VOLUME)
Recommended Products
Great Western Malting American Distillers Non-GN Malt
A complete package of highly available starches and sugars, with the right level of enzymes and other nutrients, resulting in malt with superior spirits yield.
Pink Boots Malt
The current Pink Boots Malt features the Odyssey barley variety grown across the Pacific Northwest. Originally from the UK, Odyssey is a well-established variety perfect for creating a well-balanced, low color malt. Its unique characteristics have helped to produce a low-GN, high extract Pilsen-style malt product.
Castle Malting Château Chocolat
Château Chocolat malt is a highly roasted malt with a deep brown colour. Château Chocolat malt shares many of the characteristics of Black Malt but provides a less bitter flavour than Black malt and is lighter than Black.
Bairds Dark Crystal Malt
Imparts toffee, caramel, sweet, nutty, stewed treacle, raisin flavours and red hue.
Thomas Fawcett Heavily Peated
Smoke from a peat fire is circulated through malt, where it is absorbed into the malt surface. Degree of peatiness is quite high.
READ MORE
