INVITÉ DU BALADO Aaron Justus Aaron Justus est né et a grandi à Kansas City. Après l’université, Aaron a travaillé à la télévision pendant près de treize ans comme météorologue. Pendant cette période, il était un brasseur amateur passionné et a finalement décidé de changer de carrière. Il fit ses valises...
PODCAST GUESTS Tiffany Pitra Originally from Iowa, Tiffany Pitra relocated to Yakima, Washington in 2010 where she immediately fell in love with the hop industry. Tiffany holds a B.A. from the University of Northern Iowa and in 2014, she completed the UC Davis Applied...
PODCAST GUESTS Rodrigo Plancarte Rodrigo Plancarte is the Regional Sales Manager for Mexico and Central America at Yakima Chief Hops functioning as the link between breweries and distributors from the region with the Hop Farms from the PNW as well as being key to...
PODCAST GUESTS Geoff Fischer Geoff is a former professional craft brewer with over 15 years’ experience supplying ingredients to both breweries and distilleries. He has taken brewing courses at UC Davis, Distilling courses at the Siebel Institute and completed the...
INVITÉS DU BALADO Don Moore Don Moore possède 33 ans d’expérience en tant que brasseur commercial. Il travaille actuellement comme intermédiaire entre les malteries CMC et les brasseries que Country Malt fournit pour la vente de sacs et en gros pour les petites et moyennes régions régionales...
INVITÉS DU BALADO Chris Geib Chris Geib fait partie de la National Pediatric Cancer Foundation depuis janvier 2019. L’un de ses premiers projets confiés a été de développer la campagne Brewing Funds the Cure afin d’avoir une présence nationale. Avec des partenaires nationaux tels que CMG, YCH,...
INVITÉS DU BALADO Steve Harrah Steve Harrah est le gestionnaire de la qualité pour le Country Malt Group et travaille avec eux depuis 11+ ans. Steve a occupé divers rôles chez CMG, commençant la production au niveau de l’entrepôt et gravissant les échelons jusqu’à un entrepôt...
PODCAST GUESTS Adam Hieronymus Adam Hieronymus is an Inside Sales Representative and an avid homebrewer. “In the year 2000”, he got hooked on brewing with the Mr. Beer Kit and has never looked back. Adam started with Country Malt Group 4 years ago as Hop Contract...
PODCAST GUESTS JT Wattenberg Jeremy “JT” Wattenberg is the Technical Brewery Manager and Sales Liaison for Yakima Chief Hops. During his 11 years working in the industry, JT has seen and worked in almost every aspect of the beer and alcohol business. Fresh out of the...
PODCAST GUESTS Josh and Jason Cody Josh and Jason Cody own the farm-to-glass operation, Colorado Malting Company, along with their father. Founded in 2008, Colorado Malting Company is a premier craft maltster with customers all over the world. Episode Links Colorado...
PODCAST GUESTS Teri Fahrendorf Teri Fahrendorf is an American brewer and founder of the Pink Boots Society, an organization that supports women in the brewing industry. She is notable for being one of the first women in the craft brewing industry and her brews have...
PODCAST GUESTS Ryan Dodd Ryan Dodd started with Canada Malting Co. in 2002 when they purchased their first elevators in Alberta. This was a major change in the malting barley world as it allowed producers to grow directly for the maltster and deal at a local elevator...
PODCAST GUESTS Dan Russo Having started his career in the hospitality industry Dan began working at Eugene, OR based Oakshire Brewing to open up their Public House. In 2014 he received the Glen hay Falconer Scholarship to the American Brewers Guild and upon completion...
PODCAST GUEST Kevin Davey Kevin Davey began his brewing career at Chuckanut Brewery and Kitchen in Bellingham, WA in 2009 after attending the World Brewing Academy (Siebel Institute in Chicago and Doeman’s Academy in Munich) where he became Lead Brewer. He left...
PODCAST GUESTS Tyler Schoales After graduating with an Applied Biomolecular Sciences degree from Lakehead University, Tyler began his malting journey with Canada Malting in Calgary, AB, Canada. Over the course of 13 years, Tyler has continued to develop his malting...
PODCAST GUESTS Jack Paulson Always looking for a reason to fish and enjoy a craft beer with friends. Industries served: Craft beer and spirits Grain milling systems for bakery/livestock/export trans-loading, rail car to truck, to totes, to bags Full design, automation...
PODCAST GUESTS Dana Johnson As the Technical Director of Craft Brewing for Birko, Dana consults craft breweries, wineries, and distilleries on food safety and sanitation practices. He has more than 25 years of experience serving Birko’s brew customers and is known in...
PODCAST GUESTS Mike Heinrich Mike has an extensive educational work history that includes a BSc in Natural Sciences, Genetics, and Horticulture – UW Madison, Master Brewers Program – UC Davis, Diploma Brewer – Institute of Brewing and Distilling, Diploma...
PODCAST GUESTS Jason Perrault Jason Perrault is the CEO and head hop breeder for Yakima Chief Ranches. As a fourth-generation farmer, Jason is deeply devoted to bringing long-term sustainability and value to the hop industry through innovative breeding and management...
PODCAST GUESTS Eddie Douglas A career spanning over 32yrs in the Scottish malting industry, specializing in the production, support & development of the distilling malt sector. In 2012 Eddie was appointed to the role of Commercial Director, responsible for UK...
PODCAST GUESTS Tim Matthews Who would have thought that a bachelor’s degree in Slavic languages, literature, and linguistics would turn out a career in brewing? After 12 years at Oskar Blues, Tim was appointed VP of Global Brewing for CANarchy Craft Brewery...
PODCAST GUESTS James Loughran James Loughran is a 6th generation Irish barley grower. With a strong passion for sustainable farming and craft beer, James has worked to transition his family farm from commodity production into high quality, brewing spec barley. ...
PODCAST GUESTS Chris Hodge Since 1984, when Chris helped start Admiralty Beverage, a beer and wine distributorship in Portland, OR, his passion for and understanding of the beverage industry has only intensified. It’s been a great road so far, with 18 years at...
INVITÉS DU BALADO John Walker John Walker Cofondateur d’Athletic et talentueux brasseur en chef qui a fait le saut d’un excellent brewpub à Santa Fe (où il a reçu de hautes récompenses) pour relever le défi intellectuel de résoudre la bière sans alcool. La palette de John, c’est le...
INVITÉS DU BALADO Eric Dixon Eric Dixon a rejoint Lallemand en tant que directeur technique des ventes pour le Midwest en 2018 après avoir travaillé plusieurs années dans l’industrie brassicole dans des brasseries partout aux États-Unis. Je viens à l’origine du Delaware et je vis maintenant à Chicago, IL. Il est diplômé...
INVITÉS DU BALADO Bart Whipple Bart Whipple était un passionné de bière et attiré par ce que la Sierra Nevada faisait il y a plus de trente-cinq ans, lorsqu’il a postulé pour un emploi dans une boutique de bouteilles. Persévérance pour réussir et endurance à long terme pour la brasserie artisanale en constante évolution...
INVITÉS DU BALADO James Fawcett James Fawcett est la 7e génération de Thomas Fawcett & Fils à Castleford, en Angleterre. Il s’est installé aux États-Unis pour obtenir ses études universitaires à Chapel Hill, en Caroline du Nord, avant de retourner au Royaume-Uni pour prendre les rênes des...
INVITÉS DU BALADO Sara Hagerty Sara Hagerty est une professionnelle chevronnée avec une grande expérience en marketing, ventes et fabrication. Originaire de la côte Ouest, Sara s’est aventurée dans le Midwest en 2014 et a commencé sa carrière professionnelle comme fournisseur de...
INVITÉS DU BALADO John Egan John Egan est le gestionnaire de territoire pour Country Malt Group, couvrant le sud de la Californie, l’Arizona et Hawaï. Avant de rejoindre Country Malt Group, John a passé neuf ans chez Stone Brewing comme brasseur principal et huit ans chez Mission Brewery comme chef brasseur/directeur...
INVITÉS DU BALADO Tom Kehoe Haddonfield, New Jersey Tom Kehoe est le fondateur, président et maître brasseur de Yards Brewing Company à Philadelphie, Pennsylvanie. Kehoe travaille dans l’industrie brassicole depuis 1992 et a commencé sa carrière à l’université, nettoyant des fûts et...
Nous utilisons des témoins pour vous offrir la meilleure expérience possible sur notre site web. Nous utilisons des témoins essentiels non intrusifs liés à la vie privée, nécessaires au fonctionnement du site web, ainsi que des témoins non essentiels pour optimiser votre expérience.
